Healthy and definitely delicious children's birthday cakes, the recipe is here!

Birthday cake is one of the important elements in every child's birthday celebration. However, most store-bought children's birthday cakes are high in sugar and calories. Both can lead to obesity in children if consumed in excess. Then, is there a way to make healthy and delicious children's birthday cakes?

Several ways to make a child's birthday cake

Most children's birthday cakes on the market are high in sugar and calories. So, if you want to get your kids used to eating healthier, there's nothing wrong with making your child's birthday cake yourself.

There are several ways you can make healthy birthday cakes, namely:

• Reduce or replace flour, sugar, and butter with healthier ingredients. For example, replace wheat flour with wheat flour; replace half of the sugar recipe with brown sugar; or reduce / replace butter with olive oil, greek yogurt, or avocado.
• You can use fruit as a base ingredient. Starting from mashed bananas, mashed carrots, and others.
• Use fruit as a topping instead of cream or chocolate toppings.

Examples of healthy and delicious children's birthday cake recipes

If you are still confused, you can try the recipe below to make a child's birthday cake that is guaranteed to be healthier.

Recipe for birthday cake using carrots

Cake ingredients:

• 250 gr wheat flour
• 2 teaspoons baking soda
• ½ teaspoon salt
• 2 teaspoons ground cinnamon
• 3 eggs
• 200 grams of sugar
• 150 gr non-fat buttermilk
• 150 grams of vegetable oil or canola oil can be replaced to make it healthier
• 1 teaspoon vanilla extract
• 300 gr carrots that have been crushed
• 100 gr crushed cashews

Frosting material:

• 500 grams of powdered sugar
• 350 grams of cream cheese
• 1 ½ teaspoon vanilla extract
• 50 gr margarine

How to make:

1. Combine wheat flour, baking soda, salt, and cinnamon powder in a bowl, mix well.
2. Beat eggs with sugar, buttermilk, vegetable oil, and vanilla extract. Then, mix it with wheat flour and other dry ingredients, mix well.
3. Add the carrots and cashews to the mixture. Stir well.
4. Put the dough into the pan that has been coated with vegetable oil. Then, bake the cake in the oven at 350 ° F for 40-45 minutes.
5. While waiting for the cake to cook, you can prepare the cake frosting. The trick, beat cream cheese with powdered sugar, vanilla extract, and margarine with mixer until smooth and soft.
6. Remove the ripe cake. Let stand until the heat is gone. Then, spread the frosting evenly over the cake.
7. You can add corn flakes, strawberries, and kiwi on top to make it more interesting.

Oatmeal birthday cake recipe

Cake ingredients:

• 375 ml of warm water
• 100 gr oatmeal
• 200 grams of sugar
• 200 grams of brown sugar
• 100 gr butter
• 175 gr flour
• 1 teaspoon baking soda
• 1 teaspoon ground cinnamon
• 2 eggs
• 1 teaspoon vanilla

Topping ingredients:

• 50 gr butter
• 1 tbsp milk
• 1 tablespoon cream
• 100 grams of brown sugar
• 100 gr raisins, chopped dates, and crushed cashews

How to make:

1. Mix warm water with oatmeal and mix well. Then, let it cool down for about 20 minutes.
2. In a separate bowl, combine granulated sugar, brown sugar, butter and vanilla. Mix well. Then add the eggs, stir again until evenly distributed.
3. Next, add the oatmeal, wheat flour, baking soda, and cinnamon powder. Mix well.
4. Place the dough in the greased baking sheet. Bake the dough at 350 ° F for 30-40 minutes.
5. While waiting for the cake to cool, you can make toppings. The trick, cook butter, cream, and milk. Stir until everything is melted and well combined. Add brown sugar, and stir until blended. Turn off the fire. Then, add the raisins, dates, and cashews.
6. When the cake is cooked, remove the cake, then let stand for a while until the cake is cool enough. After that, sprinkle the topping on top of the cake. Bake the cake again for just 2-3 minutes or until the topping turns slightly shiny.
7. Children's birthday cake is ready to be served.

Recipe rainbow cake avocado cream

Cake ingredients:

• 300 grams of pure sugar
• 300 ml coconut oil
• 200 grams of almond flour
• 8 eggs
• 5 tablespoons butter
• Sufficient food coloring (red, orange, yellow, green, blue, purple)
• 1 teaspoon baking soda
• ½ teaspoon powdered vanilla
• ½ teaspoon salt
• 5 mashed avocados
• 200 grams of low calorie sugar
• Low-fat butter cream

How to make:

• Beat 8 eggs with 300 grams of granulated sugar using a mixer until the dough is well blended and smooth. After that, add 1 teaspoon of baking soda, ½ teaspoon of powdered vanilla and ½ teaspoon of salt, then beat until it expands.
• Then take a little dough on top, then place it in a small bowl, then mix with coconut oil, stir until well blended, set aside.
• Add in almond flour a little at a time, then stir until well blended. Then enter the dough mixture that has been given the oil, stirring again until blended.
• After that, divide the dough into 6 parts. Each part is given a different color. Separate temporarily.
• Use a medium sized or preferred round baking sheet with parchment paper and spread a thin layer of butter, then pour the batter into it.

How to decorate:

• Steam the mixture for about 20 minutes, remove from heat and let cool.
• Give a base in the form of parchment paper or wide plastic at the bottom of the table to arrange each dough.
• Stir in the avocado cream mixed with low calorie sugar and butter cream
• Then arrange the dough with the desired color according to taste, then give the avocado cream spread on each layer
• Arrange stacked up neatly.
• After that, cover all parts of the cake with the remaining low fat butter cream
• Legit avocado children's birthday cake is ready to be served.

Of course, your homemade cookies will make your little one's special day even more special. Don't forget to blow out the candles and make a wish, yes!

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